LEMON CHICKEN SOUP

Lemon Chicken Soup bursting with pillows of cheesy tortellini, tender chicken, and vegetables kissed with bright, refreshing lemon juice all made in ONE POT. This Lemon Chicken Soup Recipe is quick and easy, comforting and hearty yet light and fresh at the same time!

INGREDIENTS

• 12 oz. boneless skinless chicken thighs
• 1 tablespoon olive oil
• 2 tablespoons butter
• 1 small onion, chopped
• 8 oz. sliced mushrooms
• 1 cup carrots, sliced
• 4 garlic cloves, minced
• 2 teaspoons chicken bouillon
• 1 tsp EACH dried parsley, salt
• 1/2 tsp EACH dried thyme, dried oregano, ground cumin
• 1/4 tsp EACH pepper, red pepper flakes
• 2 bay leaves
• 9 cups low sodium chicken broth
• 1  15.25 oz. can sweet corn, rinsed and drained
• 12 oz. UNCOOKED fresh cheese tortellini
• 4 cups loosely packed fresh spinach
• 2 tablespoons lemon juice plus more to taste
• freshly grated Parmesan cheese (optional garnish)
• lemon zest (optional)
• Lemon Chicken Soup Recipe | Carlsbad Cravings

INSTRUCTIONS

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