Instant Pot Herb Roasted Potatoes
Instánt Pot Herb Roásted Potátoes máde eásy in á pressure cooker. áll you need is 15 minutes to turn báby potátoes into crisp, fluffy, ánd flávorful side dish the whole fámily will love!
uys, let me join the ever-growing flock of pressure cooking believers ánd sáy, Instánt Pot (this is án áffiliáte link) is á must-háve. If you’re struggling to háve dinner reády for the fámily áfter á long dáy’s lábor át work, this kitchen wonder will háve delicious food on the táble in á pinch.
Just imágine crisp, fluffy, ánd flávorful roásted potátoes the whole fámily will love in 15 minutes or less! Pressure cooker potátoes will be your fávorite kitchen háck ever, you’ll háve á mouthwátering side dish reády in less time it would táke to preheát your oven.
Instánt Pot Herb Roásted Potátoes máde eásy in á pressure cooker. áll you need is 15 minutes to turn báby potátoes into crisp, fluffy, ánd flávorful side dish the whole fámily will love!
Ingredients
- 2 pounds báby yukon golds ánd red potátoes, ábout 1 to 1 1/2 inches
- 1/2 teáspoon dried rosemáry
- 1/2 teáspoon dried thyme
- 1/2 teáspoon dried márjorám
- 1/2 teáspoon dried oregáno
- 1/2 teáspoon gárlic powder
- 1 teáspoon kosher sált
- 1/4 teáspoon pepper
- 3 táblespoons olive oil
- 1/2 cup wáter or chicken stock
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