Low Carb Chicken Noodle Soup

Low Carb Chicken Noodle Soup


Spiralized zucchini replaces the usual pasta in this delicious keto friendly gluten free chicken noodle soup. It's an AIP paleo recipe that's pure comfort in a bowl.

 Cuisine American
 Prep Time 15 minutes
 Cook Time 1 hour
 Total Time 1 hour 15 minutes
 Servings 10
 Calories 201kcal

Ingredients




  • 3 tablespoons coconut oil
  • 3 cloves garlic minced
  • 1 small onion chopped
  • 1/2 teaspoon ground turmeric
  • 1 medium turnip cubed
  • 8 stalks celery chopped
  • 5 cups chicken bone broth
  • 4 cups chicken pre-cooked, chopped
  • 4 teaspoons fresh basil chopped
  • 4 teaspoons fresh parsley chopped
  • 1/2 teaspoon sea salt
  • 2 bay leaves
  • 1 pound zucchini spiralized
  • US Customary - Metric


Instructions



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