Classic Hot Cakes


Here in Mexico hot cakes are really common for breakfast or brunch, along with fried eggs and bacon. We love having them for sunday´s breakfast, whe we have the time to make them without hurries. 
Our stoire with hot cakes goes way back. When we were kids our mom used to make us hot cakes all the time, using our grandma´s recipe, so much so that her hot cakes are famous in our family. Now, this isn´t my grandma´s recipe, that one we might share later on, this is the recipe my sister and I make all the time. 
There are many different ehot cake recipes, and this is our favorite, because they are classic. They are fluffy, soft, and taste so good just like that, and when adding toppings like nutella, jam, cream cheese, etc they taste even better. Though they taste the best with maple syrup if you ask me. 

Ingredients:


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