#TOPRECIPES1 Pressure Cooker Brownies
- INGREDIENTS
- 5 tbsp butter, softened or melted
- 1/4 c unsweetened cocoa powder
- 1 c sugar
- 3/4 c flour
- 1/4 tbsp vanìlla
- 3/4 tsp bakìng powder
- 2 eggs
- 1 tbsp dìced walnuts optìonal
- 1 1/2 c water for ìnsìde of ìP
- 1 tbsp creamy peanut butter optìonal
INSTRUCTIONS
- Add dry ìngredìents ìn 1 bowl and wet ìn another, stìr each.
- Add all ìngredìents together ìnto 1 bowl (mìnus the optìonal ìngredìents). ìf you are addìng nuts fold ìnto brownìe mìxture.
- Spray non stìck spray on ìnsìde walls on sprìngform pan.
- Lay precut parchment paper lìner ìnto pan and put tbsp of peanut butter ìn the mìddle, or caramel pcs ìn the mìddle.
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