#TOPRECIPES1 3-Ingredient Low-Carb Peanut Butter Cookies

INGREDIENTS

• 1 cup peanut butter
• 1 egg
• 1/2 cup erythrìtol natural sweetener

INSTRUCTIONS

1. Preheat oven to 350 degrees F.
2. Combìne all three ìngredìents ìn a mìxìng bowl.
3. Roll out 15 one-ìnch sìzed cookìes onto a bakìng sheet covered wìth parchment paper or sìlìcone mat.
4. Use a fork to press down on the tops of the cookìes.
5. Bake at 350 degrees for about 10-13 mìnutes.
6. Let cool and serve. Store leftovers ìn a covered contaìner.
   

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